Early Dinner

Early Dinner Special Menu

First Course

Soup du Jour

seasonal ingredients


Amanda’s House Salad

field greens, crispy potatoes, bacon,

walnuts, mustard vinaigrette


Creamy Polenta

tomato chutney, smoked cheddar fondue, kale pesto


Salmon Sashimi

ground nori, sesame seeds, sesame-ginger ponzu


Smoked Eggplant-Tomato Crostini

olive tapenade, anchovies, fresh basil


Pan Seared Hake

sautéed kale, fennel, tomato confit, toasted fennel oil


Duck Confit Ragù

paccheri pasta, ricotta, smoked Tuscan tomatoes


Vegetarian Paella

saffron rice, artichokes, roasted peppers, olives


Grilled Petit Filet

rosemary mashed potatoes, mushroom , au poivre



Key Lime Pie

whipped cream, berries


Apple Strudel

caramel ice cream


Flourless Chocolate Cake

vanilla ice cream


Assorted Fruit Sorbet

$22. per person


New arrivals to Amanda’s often do a double take when they read the price of our Early Dinner Special. At $22. per person, one can enjoy a fine meal and a bargain at the same time. Some guests come a few times a week and have informed us that they don’t see the point in cooking at home when they can eat so well for so little. Our Early Dinner Wine Special offers any house wine at $25/bottle.

The details: Served: Monday-Friday  5:00 | 5:30 | 6:00
Saturday & Sunday Nights at 5:00p.m. and 5:30
We are happy to accommodate up to 10 guests.

Not wanting to sound inhospitable, our Chef insists that we enforce the following: Guests must order before 6:15 p.m. Monday – Friday and 5:45 p.m. on Saturday and Sunday.

We have a tacit agreement with Early Dinner guests that they will enjoy their dinner and relinquish their table so that it may be re-booked for 7:30/8:00.

If street parking is unavailable, we suggest parking at the deck at 12th and Hudson St. and purchasing a discounted validation sticker at our bar.

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