Sunday Afternoon Dinner Party Menu

Sunday Afternoon Dinner Menu
(5:00- 9:00)

First Course (Choose three)
A Seasonal Soup Selection

Mixed Baby Greens with Herb Vinaigrette

Risotto of the Evening

Creamy Polenta with Arugula Pesto, Tomato and Three Cheese Sauce

Entree (Choose three)
Sliced Strip Steak with Whipped Potatoes, Haricots Verts, Carrots and Natural Jus

Salmon with Horseradish Mashed Potatoes, Roasted Haricots Verts and Lemon Beurre Blanc

Pan Seared Chicken Breast, Roasted Brussels Sprouts

and Potatoes with Caramelized Onion Puree

 

Four Cheese Ravioli in a Light Tomato Broth

Dessert
Chocolate Mousse

Key Lime Pie

Apple Strudel

or

Celebration Cake

Coffee/Tea Service

Price per person $55./person (plus tax 7% and gratuity 20%)
Children under 12: $27.50/person

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